Hawaiian Pizza
( Almost similar to Pizza Hut's Hawaiian Pizza )
Original Recipe by Cannot remember la.. Taken from the net 2 yrs ago
Edited by.. Who Else? Me lah
Have u ever tried to make a similar pizza like the commercial one & failed? Here it is my finalized recipe of Homemade Hawaiian Pizza..
When I was around 8, my mum used to make pizzas for me. Observing every spoonful & cups she added to make the dough. I can still remember the aroma from piping hot pizzas straight from the oven. Her crust was thick, tasted more like doughnut, the Maggi's tomato sauce base & the topping were simply curried minced beef.. Very filling, simple but not the taste I'm looking for.
On my first trial 5 years later, I succeeded making one. My dad & auntie were damn surprised saying like ' Where did u learn to make this? Why not try other toppings?'
Then Internet came in 1995, but it never cross my mind to search for that recipe of a perfect pizza.. Until 2 years ago, I tried to search one when my mum used the net for some other recipes. I searched & tried 5 different recipes from the net & still it lack something.
It was all trial & error. Now here it is; with some tweaking, I finally got the right taste I'm looking for..
Yum, Yum!!! Just make me drooling looking at this..
Preparation Time : 10 mins
Cooking Time : 20 mins
Ready To Eat : 1hr 30 mins
Original Recipe by Cannot remember la.. Taken from the net 2 yrs ago
Edited by.. Who Else? Me lah
Have u ever tried to make a similar pizza like the commercial one & failed? Here it is my finalized recipe of Homemade Hawaiian Pizza..
When I was around 8, my mum used to make pizzas for me. Observing every spoonful & cups she added to make the dough. I can still remember the aroma from piping hot pizzas straight from the oven. Her crust was thick, tasted more like doughnut, the Maggi's tomato sauce base & the topping were simply curried minced beef.. Very filling, simple but not the taste I'm looking for.
On my first trial 5 years later, I succeeded making one. My dad & auntie were damn surprised saying like ' Where did u learn to make this? Why not try other toppings?'
Then Internet came in 1995, but it never cross my mind to search for that recipe of a perfect pizza.. Until 2 years ago, I tried to search one when my mum used the net for some other recipes. I searched & tried 5 different recipes from the net & still it lack something.
It was all trial & error. Now here it is; with some tweaking, I finally got the right taste I'm looking for..
Your pizza need to be piping hot to get this gooey cheese.. With a dash of Tabasco & Parmesan Cheese its gonna be yummy..
Yum, Yum!!! Just make me drooling looking at this..Ingredients cost : $12
Can make : 3 pizzas or 4 thin crusted
Can make : 3 pizzas or 4 thin crusted
Cooking Time : 20 mins
Ready To Eat : 1hr 30 mins
Ingredients:
The Crust
The Crust
2 1/2 cups Bread flour. (Plain or Wheat Flour also can)
1/2 cup corn meal (This one hard to get )
1 Tablespoon Instant Yeast
1 Tablespoon Sugar
2 Tablespoons Extra Virgin Olive Oil
1 Cup Warm Water, About 40 to 50'C
1/2 Teaspoon Salt
Toppings
1 can Traditional Prego Sauce ( Lazy la to prepare from scratch)
1 can of pineapple ( Cut into smaller pieces )
5 pcs of sliced turkey ham ( Each piece cut into 8 portions )
250g Grated Mozzarella Cheese
7 Steps To A Perfect Crust
Crisper if baked on a pizza stone but also bakes good on a well-greased baking sheet...(10x20-inch)
Crisper if baked on a pizza stone but also bakes good on a well-greased baking sheet...(10x20-inch)
1. Mix dry ingredients then add olive oil and work it in until the lumps are small. This is important : Do not add the salt with the dry ingredients. The salt can kill the yeast & your dough will not rise..
2. Then add warm water and salt. Knead for about 10 mins or until smooth. Turn dough out onto a clean, well floured surface, and add in more flour until the dough is no longer sticky.
3. Place the dough into a well oiled bowl, and cover with a plastic wrap ( dry cloth also can use if plastic wrap is not available). Let the dough rise until double; this should take about 1 hour.
5. Punch down the dough, and form a tight ball. Allow the dough to relax for a minute before rolling out. Use for your favorite pizza recipe.
6. Preheat oven to 425 degrees F (220 degrees C). If you are baking the dough on a pizza stone, you may place your toppings on the dough, and bake immediately.
7. If you are baking your pizza in a pan, lightly oil the pan, and let the dough rise for 15 or 20 minutes before topping and baking it. Bake pizza in preheated oven, until the cheese and crust are golden brown, about 15 to 20 minutes. Serves 3 to 4
Uncooked Hawaiian Pizza all ready to be bake
My least favorite Thin Crusted Hawaiian PizzaWhat are u waiting for? If u have all the ingredients in the kitchen start kneading the flour now or go to the supermarket to get all the ingredients. You will not regret this. Money back guarantee.. LOL :)
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